Aunt Bee's Shrimp and Pasta Salad



(You save )
(No reviews yet) Write a Review
Gift wrapping:
Options available
Aunt Bee's Shrimp and Pasta Salad
Author: The Seasoned Mom
Prep time:  20 mins
Total time:  20 mins
Serves: 4
  • 1 lb. small shrimp, peeled, deveined, and cooked (I buy the frozen, pre-cooked version for quick preparation)
  • 8 ounces elbow macaroni pasta, cooked and rinsed in cold water
  • ¼ cup chopped green onion
  • 1 green bell pepper, diced
  • 2 cups diced celery
  • 1 cup frozen peas, thawed
  • 1 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon white vinegar
  • 1 teaspoon sugar
  • 2 tablespoons fresh minced dill
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  1. In a large bowl, combine shrimp, pasta, green onion, bell pepper, celery, and peas.
  2. In a small bowl, whisk together mayonnaise, lemon juice, vinegar, sugar, dill, salt, and pepper.
  3. Pour dressing over pasta mixture and toss until completely coated.
  4. Refrigerate for at least 30 minutes before serving.

Related Products

Subscribe to our newsletter

Get the latest updates on new products and upcoming sales

No thanks