LillyBean Gluten-Free Vanilla Bean Cake & Cupcake Mix | Vegan • Top-9 Allergen-Free • No Artificial Colors or Flavors

LillyBean
SKU:
Likybnvanilmx
$9.99
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Width:
10.00 (in)
Height:
10.00 (in)
Depth:
10.00 (in)
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LillyBean Gluten-Free Vanilla Bean Cake & Cupcake Mix

Vegan • Top-9 Allergen-Free • No Artificial Colors or Flavors

A classic vanilla cake, made so everyone at the table can have a slice. This mix bakes into a soft, fluffy crumb with real vanilla bean aroma—warm, sweet, and bakery-style, without gluten, dairy, eggs, soy, or the top 9 allergens.

Use it for birthday layers, a pan of cupcakes, or an everyday treat. The batter stays moist and tender, with a delicate crumb that doesn’t taste “free-from.” Pair with LillyBean Buttercream or your favorite frosting.

Why it works

  Gluten-free, vegan, and top-9 allergen-free

  Real vanilla bean for true vanilla flavor

  Soft, moist crumb—no dry gluten-free texture

  Clean ingredients; no artificial colors or flavors

  Simple to mix and bake for parties or weeknights

Dietary notes

Gluten-free • Vegan • Dairy-free • Egg-free • Soy-free • Top-9 allergen-free

No artificial colors or flavors

Ingredients

Gluten Free Flour (White Rice Flour, Whole Grain Brown Rice Flour, Whole Grain Sorghum Flour, Potato Starch, Tapioca Flour, Xanthan Gum), Vegan Cane Sugar, Brown Sugar, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Sea Salt, Baking Soda, Vanilla Powder (Dextrose, Vanilla Beans)