Tipsy Tapas Cheese-Stuffed Sweet Peppers
Sable & RosenfeldTipsy Tapas Cheese-Stuffed Sweet Peppers are a ready-to-serve jar of sweet peppers, each hand-stuffed with imported cream cheese and packed in herb-splashed canola oil. Open the jar and they’re ready for a cheese board, charcuterie platter, or a signature sandwich—no prep required.
The peppers stay plump and slightly firm; the cream cheese is mild and rich; the oil carries a light herb note that works as both packing liquid and finishing drizzle. They’re all-natural and gluten-free.
Uses
• Scatter over a cheese plate or grazing board
• Tuck into sandwiches, wraps, or sliders
• Add to antipasto or tapas spreads
• Spoon a few onto crostini or crackers
Dietary notes
All-natural · Gluten-free · Contains dairy · Not vegan · Vegetarian-friendly (if enzymes are microbial; not specified)
Allergens
Milk (cream cheese)
Ingredients
Canola oil, sweet peppers, cream cheese (milk, salt, bacterial culture, enzymes), sugar, acetic acid, salt, calcium chloride (firming agent), spice, flavour, cornstarch.