Rosara Cherry Peppers Stuffed with Cheese
Rosara
$16.99
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Rosara
Rosara Cherry Peppers Stuffed with Cheese
Rosara Cherry Peppers Stuffed with Cheese, 6.5 oz
Sweet Navarra cherry peppers, hand-stuffed with creamy pasteurized cow’s milk cheese and a crunch of almond, then packed in olive oil. Each bite starts crisp and bright, then turns silky—natural pepper sweetness, a gentle kiss of heat, and rich cheese in the center.
Serve them as they are: tapas, a starter, or the surprise on a salad or charcuterie board. Drain, plate at room temperature or chilled, and they’re ready. No cooking, no fuss.
Ingredients
Cherry peppers (42%), pasteurized fresh cow’s milk cheese (28%), olive oil (28%), almonds (2%), sugar.
Contains: Milk, almonds (tree nuts).
Dietary
Vegetarian. Gluten-free. Not vegan. No added preservatives or colorings (per producer). Always check the jar label for the most current allergen statement.
Product Details
Net weight: 6.5 oz (185 g)
Origin: Navarra, Spain
Storage: Cool and dry unopened. Refrigerate after opening and enjoy within a few days.
How to serve
Drain the oil, arrange on a board with cured meats and olives, toss into a green salad, or set out with toothpicks as a one-bite tapa. A pinch of oregano, dill, or flaky salt makes them even better.
