Rigatoni Sourdough Pasta by Leavyned
La TourangelleRigatoni Sourdough Pasta by Leavyned
Bold, sturdy tubes that hold their shape and capture every drop of sauce.
We heard you — and we fixed it. Our original sourdough rigatoni sometimes broke during cooking. We went back to the kitchen, refined the process, and are proud to introduce the new & improved version: stronger, more resilient, and just as delicious.
Crafted with 100% organic, stone-milled durum wheat and naturally fermented with a live sourdough starter, this artisan pasta delivers deep, complex flavor and gentle gut-friendly benefits. It cooks in under five minutes and stands up beautifully to hearty sauces, baked dishes, and creamy preparations.
Highlights
• 100% organic ingredients
• Naturally fermented & gut-friendly
• Cooks in less than 5 minutes
• Artisan-crafted with stone-milled wheat
• Built to hold up to bold sauces
Ingredients: Organic Durum Wheat, Sourdough Starter (Organic Durum Wheat, Water), Salt