Nokkelost Cheese Quiche

Nokkelost Cheese Quiche

Olivia of Norway
SKU:
Nokelschqch
$34.99
(No reviews yet)
Width:
12.00 (in)
Height:
12.00 (in)
Depth:
12.00 (in)
Gift wrapping:
Options available
Current Stock:
Adding to cart… The item has been added
Description

Nokkelost Quiche

 Serves 6 

DESCRIPTION

All of our quiche are handmade with the freshest and highest quality ingredients available and have a rich silky texture, resulting in rave reviews and tons of repeat purchases! Our Nokkelost quiche is a big hit with Nokkelost (Norwegian) Cheese, fresh chives & crumbled bacon!

 

Recipe - the cheese farm

  • 1 unbaked pastry shell
  • 10 ounces Nokkelost, grated
  • 4 eggs, lightly beaten
  • 1 pound Quark
  • 4 tablespoons chives, divided
  • 1/2 teaspoon salt
  •  1/2 teaspoon pepper
  • 6 sliced bacon, cooked and crumbled
  1. Preheat the oven to 350 degrees F.
  2. Place the grated Nokkelost onto the bottom of the pastry shell.
  3. Whisk together the eggs, Quark, 3 tablespoons chives, salt and pepper.  Carefully pour over the cheese in the pastry shell.  Spread to cover all the way to the edges.
  4. Sprinkle the bacon and remaining chives over the Quark mixture.
  5. Bake on the center rack of the oven until firm, approximately 30-40 minutes.

A little tip: If the crust is browning too much before the filling is set, tent with foil for the last 10-15 minutes.

Nokkelost Quiche and Salad

Recipe adapted from Food.Com