Lobster Delight Dip

Lbsdeldp - Recipe


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Lobster Delight Dip
Serves 8 for appetizers
  • 1 (8 oz.) package Louis Kemp Lobster Delight
  • 1 c. mozzarella cheese, grated (1/4 c. set aside for the topping)
  • ½ c. parmesan cheese, grated (1/4 c. set aside for the topping)
  • ¼ c. red bell peppers, diced
  • 1 c. mayonnaise
  • crackers or tortilla chips for dipping
  • 2 T. fresh lemon juice
  • 2 T. worcestershire sauce
  • 1-2 t. hot sauce (I used 1, but you can add more if you like it spicy)
  • 1 t. dry mustard
  • ½ t. salt
  • ½ t. pepper
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  1. Pre-heat the oven to 350 degrees.
  2. Chop the Lobster Delight into smaller, bite-sized pieces.
  3. Add all the ingredients into a bowl and stir together.
  4. Place into a 8 x 8 square baking dish or I used (2) 8 oz. gratin dishes.
  5. Bake for 20-25 minutes until the cheese is brown and bubbling.
  6. Serve hot with crackers, tortilla chips or pita chips.

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