Flatbread Tacos

Fltbtvcs - Recipe


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Flatbread Tacos

  • 1 lb ground beef
  • 1 tbsp minced garlic
  • 2 Tbsp taco seasoning
  • 1-13 oz. package refrigerated pizza crust
  • 2 Tbsp vegetable oil
  • KRAFT Shredded Taco Cheese
  • Shredded Lettuce
  • Diced tomatoes
  1. Brown and drain ground beef mixed with garlic and taco seasoning.
  2. Heat the oil over medium heat in a large skillet. Divide the refrigerated pizza dough into six equal squares and roll each square until it's nice and thin. Place in the heated oil; cooking for one minute on each side or until nice and golden brown.
  3. Top flatbread with taco meat, and a generous handful of cheese. Allow the cheese a minute to melt before adding additional toppings.
  4. Fold in half, and enjoy!

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