Blackened Shrimp Avocado Cucumber Bites

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Bkndsrmacm
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Blackened Shrimp Avocado Cucumber Bites

Recipe

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Width:
7.00 (in)
Height:
7.00 (in)
Depth:
7.00 (in)
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Blackened Shrimp Avocado Cucumber Bites

Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Servings: 8

Light and tasty blackened creole seasoned shrimp on crisp and juicy cucumber slices with cool and creamy avocado and flavour packed remoulade sauce!

ingredients
FOR THE SHRIMP AND CUCUMBER BITES:
FOR THE AVOCADO SAUCE:
  • 1 avocado, mashed
  • 1 green onion, thinly sliced or chopped
  • 2 tablespoons cilantro and/or parsley, chopped
  • 1 tablespoon lemon juice
  • salt and cayenne to taste
directions
FOR THE SHRIMP AND CUCUMBER BITES:
    1. Toss the shrimp in the oil and the seasoning and cook in a preheated (medium-high heat) heavy bottomed pan/skillet until slightly blackened, about 2-3 minutes per side.
    2. Assemble the bites with cucumber slices, topped with avocado sauce, shrimp and remoulade sauce.
FOR THE AVOCADO SAUCE:
  1. Mix everything and enjoy!