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Take & Bake TRIO Variety Sourdough, Ciabatta & Demi Baguette - Izzio

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Take & Bake TRIO Variety Sourdough Ciabatta & Demi Baguette - Izzio 

Our high country interpretation of the classic San Francisco Sourdough. The tangy moist crumb is a result of careful long fermentation and lots of love. Our classic French Demi-Baguette, crusty and chewy on the outside, moist and soft on the inside. With a light crisp crust and open airy interior; our fresh take on the classic Italian Ciabatta is full of flavor achieved through long and careful fermentation.

 
 

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