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Mini Chicken Marsala Pot Pies - 40 pot pies per tray

SKU:
Cknmarslptps
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Description
Mini Chicken Marsala Pot Pies - 40 pot pies per tray
 
Slow roasted chicken, paired with Marsala wine, rich cream, fresh green onions, mushrooms, red bell peppers and shallots baked in a handcrafted buttery pie crust. 
 
Best if baked from frozen on parchment paper. Hotel quality oven - 350 degrees for 8-14 minutes. Electric oven - 400 degrees for 16-22 minutes . Gas oven - 375 degrees for 14-20 minutes. Rotate baking tray 180 degrees halfway through baking process. Cooking times may vary based on oven. 

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