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Recipe

Jalapeño Pimiento Cheese

 
New South Jalapeño Pimiento CheeseRecipe
Photo: Beth Dreiling Hontzas; Styling: Leigh Anne Montgomery
 
 
Jim Early took first place out of 300 entries in the Southern Foodways Alliance Pimiento Cheese Invitational by creating this update of his mother's recipe. If you need a smaller amount, you can easily cut the recipe in half.
 

Yield: 

Makes 6 1/2 cups
 

Recipe Time

Prep: 25 Minutes

Ingredients

(8-oz.) blocks extra-sharp Cheddar cheese, shredded
(8-oz.) block mild Cheddar cheese, shredded
(8-oz.) package cream cheese, softened
(7-oz.) jars diced pimiento, drained
(12-oz.) jar roasted red bell peppers, drained
1/2 cup drained pickled jalapeño pepper slices
1/4 cup mayonnaise
2 tablespoons Worcestershire sauce
Assorted crackers or bread slices
Current Stock:
SKU:
Jalpimchspr
Width:
7.00 (in)
Height:
7.00 (in)
Depth:
7.00 (in)
Gift wrapping:
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