FullGreen Riced Cauliflower with Quinoa 7.05 oz (6 Pack) • Plant-Based Protein | Low-Carb | Non-GMO, Vegan & Kosher Certified

FullGreen Riced Cauliflower with Quinoa 7.05 oz (6 Pack)

Plant-Based Protein | Low-Carb Rice Alternative | Non-GMO, Vegan & Kosher Certified

A convenient, ready-to-eat riced cauliflower blended with quinoa for added plant-based protein. This shelf-stable pouch delivers the light, grain-like texture of traditional cauliflower rice with a satisfying protein boost, making it an easy lower-carb swap for rice or grains in bowls, stir-fries, sides, and weeknight meals.

Key Features

•  Combines riced cauliflower with quinoa for plant-based protein

•  Significantly lower in carbs and calories than white rice

•  Ready in about 1–2 minutes — heat and eat or enjoy as a base

•  Shelf-stable with no refrigeration needed until opened

•  Clean, simple profile ideal for everyday healthy meals

•  Non-GMO Project Verified

•  Vegan and Kosher Certified

Dietary & Lifestyle

•  Vegan

•  Plant-based

•  Non-GMO

•  Kosher Certified

•  Gluten-free (naturally grain-free base with quinoa)

•  Low carb

•  Lower calorie than traditional rice

How to Enjoy

Simply open and heat:

•  Microwave: Tear a small vent in the pouch and heat on high for about 1–2 minutes (times may vary). Handle carefully—contents and steam will be hot.

•  Stovetop: Pour into a skillet and warm gently over medium heat, stirring occasionally. Add a splash of water or oil if desired.

Use as a rice alternative in grain bowls, stir-fries, curries, salads, or as a light side. Season to taste or top with your favorite proteins, sauces, and vegetables.

Storage: Keep in a cool, dry place. Once opened, refrigerate and use within a few days.

Each pack contains six 7.05 oz (approximately 200 g) ready-to-eat pouches. Check packaging for exact nutrition facts and full ingredient list, as formulations can vary.