Cuisine Solutions Veal Osso Bucco, Heat & Serve, 13.05 - 24/Case
Cuisine Innovations
$429.99
(No reviews yet)
Write a Review
Cuisine Innovations
Cuisine Solutions Veal Osso Bucco, Heat & Serve, 13.05 - 24/Case
Cuisine Solutions Veal Osso Bucco, Heat & Serve, 13.05 - 24/Case
Cuisine Solutions Veal Osso Bucco is a premium, fully cooked heat-and-serve product that brings the classic Italian dish to your table with minimal effort. It features tender braised veal shanks enveloped in a rich, savory sauce made from a medley of tomatoes, carrots, onions, celery, white wine, and hearty vegetables, delivering deep flavors with notes of garlic, parsley, lemon zest, and orange zest for a balanced, aromatic profile. This sous vide preparation ensures consistent tenderness and juiciness, making it ideal for foodservice operations or home cooks seeking restaurant-quality results at scale.
Each portion weighs approximately 12.5-13.5 oz (the query specifies 13.05 oz, aligning closely with standard packaging), and the case contains 24 individually vacuum-sealed pouches, perfect for bulk use in restaurants or events. The product arrives frozen and is shelf-stable for up to 548 days when kept at 0°F or below.
Preparation Instructions
This product is fully cooked and can be heated from frozen or thawed (thaw in refrigerator for up to 6 days sealed, or 3 days opened).
• Water Immersion (Recommended): Submerge pouch in 145°F water. From frozen: 40 minutes; from thawed: 25 minutes.
• Convection Oven: Preheat to 375°F. Place contents in an oven-safe dish. From frozen: 22-25 minutes; from thawed: 12-15 minutes.
• Microwave (1100 watts): From frozen: 4-5 minutes; from thawed: 3 minutes.
For best results, sear on a hot pan for 1-2 minutes after heating to enhance texture. Serve over polenta, risotto, or pasta for an authentic Milanese experience.
