Recipe

CHICKEN AVOCADO BURRITOS

If you are in a big hurry to prepare a beautiful lunch or dinner, maybe it's time for you to try the healthy and easy Chicken Avocado Burritos.

15 minPrep Time

15 minCook Time

30 minTotal Time

 

Ingredients

2 cups cooked and shredded chicken (or 2 chicken breasts, salt and pepper- to taste, 1 Tablespoon mustard, 1 Tablespoon olive oil)

1 cup grated cheese (I use mozzarella)

1 avocado -diced

2 Tablespoons cilantro-chopped

4 large tortillas

4 Tablespoon sour cream

1 Tablespoon oil

Instructions

  1. Heat 1 tablespoon olive oil in a frying pan, place chicken breast sprinkled with salt and pepper and roast for about 5 minutes on each side. Spread 1 tablespoon mustard over the chicken, add about 1/4 cup water add cook covered for a few more minutes.
  2. Cut cooked chicken into thin stings.
  3. Mix the chicken, cheese, cilantro, and the diced avocados.
  4. Spread 1 tablespoon sour cream on each tortilla, add 1/4 of the mixture, form a roll.
  5. Heat 1 tablespoon oil into a pan and place all four tortillas on the pan, cook for 2 minutes on medium- high heat. Flip on the other side and cook for another minutes or until the the tortillas are golden
  6. Serve warm.
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SKU:
Cknavburt - Recipes
Width:
7.00 (in)
Height:
7.00 (in)
Depth:
7.00 (in)
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