Baked BLT Dip

Baked BLT Dip

Betty Crocker
SKU:
Bltddpbk - Recipe

Recipe

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Width:
7.00 (in)
Height:
7.00 (in)
Depth:
7.00 (in)
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Description

The number-one sandwich (don't even think about it, grilled cheese) becomes a hugely popular party dip in this easy-to-make recipe.

  • 20 min
  • Total Time 40 min
  • Servings 20
Recipe by Christy Denney
Savings on 2 ingredient(s)
 

Ingredients

1
pound bacon, cooked
1
cup mayonnaise
1
cup sour cream
8
ounces cream cheese, softened
1 1/2
cups cheddar cheese
1
tomato, seeded and chopped
1/4
cup chopped green onions
Additional green onions, cooked bacon, tomato, and lettuce for garnish, if desired

Directions

  • 1 Preheat oven to 350°F degrees.
  • 2 Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.