Take & Bake Rosemary Bread - Essential Baking
Locked in freshness for months, not days.
This specialty loaf boasts a slightly chewy crumb and features fresh hand-picked rosemary and sea salt. Pairs well with olive oil and vinegar and makes for a killer grilled cheese sandwich.
- 100% Organic
- Never Frozen
- No Preservatives
- Pantry friendly
- Zero waste
Organic Unbleached Wheat Flour, Water, Organic Durum Flour, Sea Salt, Organic Rosemary.
- Preheat your oven to 425F.
- Remove bread from package and place directly on center oven rack.
- Bake for 12-15 minutes.
- Remove from the oven and serve warm.
- Preheat your grill to medium-high.
- Remove bread from package and wrap with foil, keeping the top of the loaf exposed for ventilation. Place on upper rack.
- Grill for 12-15 minutes.
- Remove from grill and serve warm.