Old Cheese from Vik 150g Tine - Gamalost Frå Vik
Vik
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Vik
Old Cheese from Vik 150g Tine - Gamalost Frå Vik
Old Cheese from Vik 150g Tine - Gamalost Frå Vik
Gamalost Frå Vik is a traditional Norwegian cheese produced by Tine, Norway’s largest dairy cooperative. This 150g variety, often translated as “Old Cheese from Vik,” originates from the village of Vik in Sogn og Fjordane county, where it’s been made using time-honored methods for centuries. It’s a low-fat mold-ripened cheese crafted from pasteurized skimmed milk, with added acid and mold cultures, resulting in a firm, slightly crumbly and coarse texture. The flavor profile is intensely sharp, pungent, and aromatic, with strong umami notes that make it an acquired taste—think bold and tangy, sometimes compared to aged blue cheeses but without the creaminess. Nutritionally, it’s very lean (around 1% fat) and high in protein, making it popular among those seeking traditional, healthful options.
This cheese has earned recognition, including a bronze medal at the 2018 World Cheese Awards, highlighting its status as a world-class Norwegian specialty. It’s typically enjoyed sliced thin on bread or crispbread, perhaps with butter or honey to balance the intensity, and pairs well with dark beers or aquavit. If you’re a foodie exploring Scandinavian cuisines, it’s a must-try for its unique heritage and robust character,.
