Holiday Wreath Cheese Boards / Food Wreath Boards

Holiday Wreath Cheese Boards / Food Wreath Boards

Yummy Mummy Kitchen
SKU:
Holchebrwr

Recipe

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Width:
7.00 (in)
Height:
7.00 (in)
Depth:
7.00 (in)
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Description

Holiday Wreath Cheese Board

yummy mummy kitchen
Published 12/09/2016
 
Yield: serves about 4 
Prep Time: 10 mins.

Holiday Wreath Cheese Board 
This small wreath serves about 4 people. Increase the ingredients as needed for a larger group. This holiday wreath includes some of the best winter produce.

Ingredients

  • 2 bunches fresh rosemary
  • 1-2 favorite cheeses
  • 2 mandarin oranges
  • 1 Fuyu persimmon
  • 1 pomegranate, halved or seeded
  • nuts (I used rosemary Marcona almonds)
  • assorted olives
  • dark chocolate pieces
  • crackers

Instructions

  • Place the rosemary around the a plate or wooden or slate cheese board to create a wreath shape. Top with all the other ingredients.

 

Veggie Wreath

If you want to make a healthier, kid-friendly, veggie and cheese wreath, here's another idea! I saw something similar on Pinterest. These edible wreaths are so incredibly easy to make and so darling. For this broccoli version, simply place broccoli florets around the perimeter of a plate or round cheese board (this one is from World Market). Top with pomegranate arils, blackberries, and cheese star cut-outs like I did, or  use whatever veggies you have on hand. Cherry tomatoes would be wonderful too. For a non-dairy vegan version, use your star cookie/veggie cutter to cut stars out of jicama. Serve a bowl of your favorite dressing or hummus with this broccoli veggie wreath.