Benedicta Gourmet Burgundy Sauce - Sauce Bourguignonne - 9.5 oz
Benedicta's Bourguignonne is a classic Burgandy sauce from France using the fondant of tomato sauce and Burgundy wine. This delicious condiment is typically used in meat fondue and steak recipes.
Ingredients
Rapeseed oil, tomato puree half-reduced, spirit vinegar, water, salt. Allergies egg yolks modified red wine, burgundy (2%), flavour, sugar, preservative Potassium sorbate.