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Founded in 2010 by Ginny Simon, ginnybakes organics™ is the realization of a dream. Combining Ginny’s passion for nutrition, active living and baking, our gluten free baked goods are a natural expression of her dedication to leading healthy, balanced lives.

Ginny Simon, founder and certified holistic nutritionist

Ginny’s background comes from a passion and love for living and eating healthy. After graduating from the school of integrative nutrition in New York City, Ginny taught her clients about organic foods, many having suffered gluten intolerance and celiac disease. In her quest to help relieve their pain and discomfort, Ginny began baking gluten-free treats just when her clients thought they had to give up sweets entirely. For many, this was nirvana, a renewal and provided hope that they could eat clean, and indulge mindfully along the way. The need for ginnybakes organics was planted, and soon Ginny and the team launched their line of delicious ready-to-eat cookies.

Family matters

It takes a family to realize a dream. ginnybakes organics is a family-owned company, as Ginny’s husband Steve, and son, Michael, joined the ranks soon after our launch. Family is most important to us and carries through in our approach to baking – what’s good for our family, is good for your family.

Our mission…

Is to create outrageously delicious gluten-free, non-GMO cookies that the whole family can enjoy. In addition to this, all of our products are certified kosher. For us, wellness is more than a term, it’s a way of life, a belief system, and a standard to which we hold ourselves accountable. That’s why ginnybakes organics ingredients are sourced with the utmost care and concern for what goes into your body. After all, your body is a beautiful machine, and we want to do our part to make sure it only gets the good stuff.

Our promise…

Is to serve the community around us. The ginnybakes foundation teaches free baking and cooking classes to individuals and families in schools and community centers who may not have easy access to healthy nutrition information.


Handmade, with love

Our team wakes up early. Like, wake the rooster up early. But it’s not a hardship. After all, who doesn’t love the smell of fresh baked cookies? ginnybakes organics is incredibly proud of our artisan bakers. Every day they expertly orchestrate our baking – combining, mixing, pouring- and with a watchful eye, make sure your cookies are baked to absolute perfection. Their passion fuels the spirit and nourishes the heart of ginnybakes organics. This dedication is our sweet symphony to you.

We only use the best ingredients

You deserve the best. You know it, and we live for it. We source organic, gluten-free, non-GMO ingredients so you can actually feel good about treating yourself. We call this a mindful indulgence. You’ll see what we mean. It’s that sparkle in your eye after taking a bite of our double chocolate happiness. It’s the spring in your step after a bag of butter crisp minis. Our mission is to make sure your body gets the good stuff. We live for it; this must be love.

From our kitchen to yours

Nothing makes us happier than sharing. So when that last cookie box is sealed and loaded on the truck, there’s a rush of excitement. It’s a dream come true, every day. Another sweet fulfillment, another mindful indulgence on its way to be enjoyed by you. We hope your friends and family love our cookies as much as we do. That just makes us all warm and fuzzy inside.

It’s a labor of love

ginnybakes organics products are the result of listening to our community, friends and family. We develop each recipe with you and your active lifestyle in mind. We start with the best ingredients on earth and end with a smile on your face. And boy, do we love that smile.

We exist to fulfill a need, and have the passion to deliver. Have dietary restrictions? We got you. Need a quick pick-me-up between classes? No problem. Want a healthy, organic treat for your kids? We do too! ginnybakes organics cookies are your go-to snack – on the run, in the sun, while having fun.

Our products are made in a dedicated gluten-free kitchen

Our kitchen is completely gluten-free and we go above and beyond for you. We create strict procedures for our kitchen that meet high standards. We do not have cross ventilation of air; we do clean sweeps of our facilities on a regular basis. We are tested four times per year, ensuring that we have the lowest air particle numbers as possible. We take this stuff seriously so that you can enjoy.

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