This creamy Lobster Mac and Cheese delight offers a tangy mascarpone-cheddar sauce coating and generous bites of sweet Maine lobster. Topped off with a savory crunch of panko breadcrumbs.
Preparation -
Thaw in refrigerator for several hours or overnight. Remove plastic wrap and lid.
Oven - Preheat oven to 375°F. Bake on sheet pan for 35-40 minutes or until bubbly.
Oven - Preheat oven to 375°F. Bake on sheet pan for 35-40 minutes or until bubbly.
