Mini Reuben Sandwich - 60/Case
1.2 oz. each
Offer guests an upscale hors d'oeuvre or appetizer with the Les Chateaux de France 1.2 oz. mini Reuben sandwich! These sandwiches feature the classic Reuben: New York-style rye bread, Swiss cheese, sauerkraut, corned beef, and Russian dressing. Arriving frozen, these are ready-to-cook any time you are ready to serve to your guests, allowing you to have a fresh-out-of-the-oven flavor and temperature for every order. To cook, preheat oven to 375 degrees Fahrenheit. Defrost the sandwiches, then place on a lined and sprayed baking sheet. Place another piece of parchment paper on top of the sandwiches, followed by 2 sheet pans. Bake for 12-14 minutes or until thoroughly heated. Sandwiches can also be reheated in a saute pan, panini grill, or on a flat top.
Because these sandwiches arrive pre-assembled and ready to cook, valuable prep time and labor cost will be reduced, saving you money and time in your busy kitchen. Plus, every product is made under top-quality care and consistency in Les Chateaux de France's kitchen, ensuring that each product is uniform, while eliminating human error that could happen in your kitchen. These sandwiches are perfect for a restaurant's appetizer menu, small plates at a buffet, or as hors d'oeuvres for catering.