Fig & Mascarpone in Filo Bundle - 48/Case
1.0 oz ea
- Filo dough bundle stuffed with sweet, tangy mascarpone and fig paste
- Prepped and ready-to-cook for your convenience
- Perfect as an appetizer for your menu or as hors d'oeuvres for catering
- Pre-made product reduces labor cost and provides consistently great tasting menu options
- Ships frozen
Offer guests an upscale hors d'oeuvre or appetizer with the Les Chateaux de France 1.0 oz. fig & mascarpone in filo bundle! These hors d'oeuvres feature filo dough that's been wrapped around sweet, tangy mascarpone and fresh fig paste. Arriving frozen, these are ready-to-cook any time you are ready to serve to your guests, allowing you to have a fresh-out-of-the-oven flavor and temperature for every order. To cook, preheat your oven to 400-450 degrees Fahrenheit. Defrost the filo bundles, then bake in the oven for 5-7 minutes until thoroughly heated.
Because these hors d'oeuvres arrive pre-assembled and ready to cook, valuable prep time and labor cost will be reduced, saving you money and time in your busy kitchen. Plus, every product is made under top-quality care and consistency in Les Chateaux de France's kitchen, ensuring that each product is uniform, while eliminating human error that could happen in your kitchen. These hors d'oeuvres are perfect for a restaurant's appetizer menu, small plates at a buffet, or as hors d'oeuvres for catering.