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Crustless Quiche: Sautéed Spinach & Swiss - includes 60

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Crustquspsw
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Description

Crustless Quiche: Sautéed Spinach & Swiss - includes 60

Sautéed spinach, garlic, onion, Swiss and Monterey Jack cheese, gently folded into a satiny custard of eggs and heavy cream.

Cooking instructions

From frozen bake in a pre-heated 325ºF convection oven for 12-14 minutes or until internal temperature reaches 165°F as measured by use of a thermometer.

Microwave Instructions: Thaw completely under refrigeration then heat on high heat 2 minutes and 30 seconds or until internal temperature reaches 165°F as measured by use of a thermometer.

The inspiration for this Crustless Quiche was the demand for healthier breakfast dining choices from your customers. Consisting of a rich, satiny, smooth custard of whole eggs, cheeses, fresh herbs and seasonings,  Crustless Quiche are twice-baked in a conical mold shape. The unique shape for the quiche not only provides a great visual presentation, but was created to easily top-off with your favorite accompaniments: sautéed onions, additional cheese, bacon, ham, etc…

Crustless Quiche

Asparagus & Peppadew
Sautéed Spinach & Swiss
Hardwood Smoked Bacon

  • Impressive color and shape.
  • Breakfast Entrée Item
  • Gluten-Friendly
  • Vegetarian offering: K417 Asparagus & Peppadew and K4171 Sautéed Spinach & Swiss
  • Pairs well with small micro green spring salads, fruit, caramelized onions, or crisp bacon

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