Artichoke and Goat Cheese Bites - 50 pieces per tray
Artichoke and Goat Cheese Bites
Quartered artichoke hearts filled with Goat cheese and rolled in bread crumbs and Parmesan cheese.
Preparation InstructionsFrom frozen, deep fry at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on deep fryer. These can also be baked at 350 degrees turning over until golden brown.